Menu for Canton Fare

Starter

01. iced hong kong kai lan

02. thai jelly fish

03. deep fried wantons

04. deep fried dumplings

05. deep fried 'mei ren yu'

06. cold Japanese cucumber

07. century egg with pickle ginger

08. marinated cold pork knuckle

09. suan ni bai rou

Soup

01. double boiled soup

02. hot and sour Sichuan soup

03. ham choy tofu soup

04. sweet corn soup

05. drunken chicken

Roast Meats

01. Hong Kong style roast goose

02. emperor char siew (bbq pork)

03. roast pork

04. roast chicken

05. roast duck.

06. roast suckling pig

07. two roast meats mix

08. three roast meats mix

09. chinese sausage

10. smoked duck

Fish

01. garlic and ginger fish

02. thai mango fish

03. sweet and sour fish

04. stir fried fish intestine

05. fish belly with leeks in claypot

06. fish with enoki mushrooms

07. pan fried cod fish

08. stir fried fresh squid

09. curry fish fillet in claypot

Steamed Whole Fish

seasonal - served in superior soy sauce or CF's special sauce

01. river pak soh kong

02. river patin

03. red garoupa

Prawns

01. sa zhi prawns

02. salted eggyolk prawns

03. portuguese style oven baked seafood

04. butter prawns

05. stir fried X.O prawns

06. si yau wong prawns

07. pan fried sang har with butter sauce

Dried Seafood

01. shark's fin soup with crab meat

02. shark's fin soup with seafoods

03. shark's fin soup with dried scallops

04. sea cucumber with fish maw

05. braised sea cucumber

06. sea cucumber with black mushroom

07. sea cucumber in claypot

Pork

01. sa zhi ribs

02. sweet and sour pork

03. pork belly in claypot

04. minced pork with salted fish

05. pork ribs in claypot

06. bean curd pork ribs

07. tong po rou

08. kam heong roast pork

09. lao gan ma pork belly

10. braised pork knuckle in claypot

11. braised pork belly with yam

12. 'zi ran' pork ribs

Poultry

01. 3 cup chicken

02. chicken with mushrooms

03. kung po chicken

04. thai mango Chicken

05. chicken with bitter gourd

06. ginger chicken

Beef & Mutton

01. stir fried beef with X.O sauce

02. stir fried black pepper beef

03. kung po beef

04. ginger beef

05. mutton brisket in claypot

06. braised beef brisket in claypot

Tofu & eggs

01. seafood tofu in claypot

02. CF's chiew yim tofu

03. hometown tofu

04. tofu with onion

05. tou kan, tofu and mushrooms

06. foo yong egg

07. steamed tri-eggs

08. seafood & egg white

09. salted duck's egg yolk pumpkin

10. braised tofu

Vegetable

01. stir-fried vegetables with scallop

02. claypot chinese cabbage

03. kang kong belacan

04. claypot eggplant

05. bitter gourd with salted duck's egg yolk

06. stir-fried seasonal vegetables

07. stir-fried seasonal vegetables in x.o sauce

08. braised seasonal vegetables

09. lotus roots with assorted nuts & vegetables

10. coupled kai lan

11. mushroom and broccoli

12. stir-fried leek in claypot

Noodles

01. cantonese sang har mee

02. vegetarian mee sua

03. si yau wong fried noodles

04. ham choy and fish mee hon

05. wat tan hor

06. black beans beef kuey teow

07. kon chow hor

08. hokkien mee

09. black pepper udon

10. udon with seafood in claypot

Rice

01. x.o sauce fried rice

02. ginger fried rice

03. olive fried rice

04. yang chow fried rice

05. seafood fried rice

06. yam and sausage fried rice

07. salted fish fried rice

Drinks Menu for Canton Fare

Desserts

01. red bean pancake

02. glutinous mango roll

03. sago with mango

04. mango pudding

05. red bean soup

06. gui ling gao

07. black sesame and peanut tang yuen

08. ginger wine tang yuen

09. gui hua tang yuen

10. orni

Beverages

Herbal Tea

01. ginger root, longan and sea coconut

02. lily bulbs, white fungus and longan

03. sugar cane and water chestnut

Chinese Tea

01. premium ti kuan yin

02. pu er

03. jasmine

04. ju bao

Other Beverages

01. mineral water

02. soft drinks

03. house tea

04. plain water